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Bacon Wrapped Little Smokies

The Meryl
These little bacon-wrapped smokies have just the right amount of sweet and savory goodness. A win for Super Bowl, game day or party snacks.
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Ingredients
  

  • 12 oz pack of little smokies
  • 1 lb pack of bacon
  • 1 cup of brown sugar

Instructions
 

  • Preheat oven to 350 degrees
    Cut each strip of bacon into thirds.
    Tightly wrap one piece of cut bacon around one little smokie.
    Place seam down in a glass 13x9 dish. 
    Repeat with remaining little smokies.
    Sprinkle with brown sugar, being sure to cover each. 
    Bake for 35-40 minutes, or until bacon is crisp and sugar is caramelized.